In greenhouseUkulima, indalo apho izityalo zikhula ngqo ichaphazela ngokuthe ngqo impilo yabo kunye nesivuno. Enye yezona zinto zibalulekileyo kukujikeleza komoya. Ke, kutheni i-fan ibaluleke kakhulu kwimifuno enamagqabi? Namhlanje, siya kuyifumana kwindima yomlingo kwiI-Greenhouskwaye uphonononge indlela abanceda ngayo izityalo ziyaphumelela.
1. Ukuthintela umswakama kakhulu
Ukufuma okuthengisiweyo ngumbandela oqhelekileyo kwabaninziI-Greenhous. Amanqanaba aphezulu omanyazi avelisa umhlaba ofanelekileyo wokuzala kunye nezifo zokonga, okhokelela ekukhuleni kwesityalo esihluphekayo kunye nokubola. Umzekelo, agreenhouseUmlimi waphawula ukuba i-lettuce yabo yayihlala yosulelekile yi-powdery daildew, ebangela ukuhla kweziqhamo. Emva kokufaka abalandeli, inqwelo moya incedisa ukulawula umswakama, ekhokelela kwi-Lettuce yezempilo kunye nokubonakalayo kokungena kwisifo.
Abalandeli banceda ukujikeleza umoya, ukugcina amanqanaba okufuma ngokupheleleyo. Oku akunakunciphisa nje amathuba esifo kodwa kudala imeko ethunyeneyo yezityalo ukuba ikhule. Ngoncedo lwabalandeli, i-lettuce yachuma ngaphandle komngcipheko wosulelo lwefunga, ebonisa indlela enokuba yingenelo yokujikeleza komoya.
2. Ukomeleza izityalo
Usenokubuza, yindima ye-fan ngokujikeleza umoya? Ngokwenyani, kuninzi kakhulu! Abalandeli banceda ukomeleza izityalo. Ukuhamba komoya okhanyayo kulinganisa umoya wendalo, ukukhuthaza izityalo ukuba zikhule iziqu eziqinileyo. Ngaphandle komoya, izityalo zinokuthamba kakhulu kwaye zinokuwela okanye zivuthelwe ngokulula.
Umzekelo, isipinatshi saphawula ukuba izityalo zabo bezibuthathaka xa kungekho moya kwiIGreenhouse,Benza bathabathe ukwahlukana. Emva kokufaka abalandeli, i-spinach stems yaziqhelanisa ngakumbi, kwaye amagqabi ahlala esebenza. Izityalo zakwazile ukukhulisa kwaye zomelele ngoncedo lomoya.
3. Ukukhuthaza ukutshintshiselana ngegesi kwizityalo
Izityalo zifumana ikharbon diokside nge-stometata yazo ukwenza i-photosynthesis, yinkqubo ebalulekileyo yokukhula kwabo. Ukujikeleza komoya kunceda ukugcina inqanaba elifanelekileyo lekharbon diokside, ukonyusa iphotosynthesis. Nangona kunjalo, ekutywiniweyoIGreenhouse,Ngaphandle kwe-fan, inqanaba le-dioxide le-dioxide linokuyeka, ukukholisa ukukhula kwezityalo. I-lettuce Growers Growers iqale ukukhula okucothayo kunye namagqabi ahamba kancinci kwizityalo zabo ngaphandle kwendlela yokuqhubela phambili. Emva kokufaka abalandeli, amanqanaba e-carbon dioxide anyuke, ekhawulezisa ukukhula kunye nokuguqula i-lettuce kushiya i-lettuce ishiya i-letuce iluhlaza okungakumbi, ukuphucula impilo yezityalo ngokubanzi.
4. Ukuphucula ukumelana nesifo sezityalo
Ukufuma okungaphezulu kwenye yezizathu eziphambili zezifo zokubambisa ngaphakathiI-Greenhous, kwaye abalandeli banokuwunciphisa kakhulu lo mbandela. Ukujikeleza komoya ngokufanelekileyo kugcina amagqabi ayomile, ukunciphisa amathuba osulelo lwefunga. Kwindawo enomoya ongonelanga, umswakama udla ngokuhlala emagqabini, owenza kube lula kwii-pathoglens zokuphumelela. I-Tomato Grourt ijongene nayo imiba kunye nesifo samagqabi, ebangela amagqabi amatamasi awo ayola. Emva kokufakelwa abalandeli, ukujikeleza komoya komile amagqabi, ukunciphisa umswakama kunye nokuthintela ukuqhuma kwesifo. Olu tshintsho olulula lukhokelele kwizityalo ezisempilweni kunye nesivuno esinemveliso ngakumbi.
5. Ukukhawulezisa ukukhula kwezityalo
Ukusasazwa komoya kwenziwa ngaphezulu kokulawula umswakama kunye nokutshintshiselana ngegesi; Ikwabona imeko yokukhula. NgaphakathiI-Greenhous, Ukuguquguquka kobushushu kunokubaluleka, kodwa abalandeli bayanceda ekwenzeni imeko engaguqukiyo. Uphando lubonisa ukuba izityalo zikhula ngokukhawuleza kwaye zinempilo kwiimeko ezizinzileyo.
6. Ukunceda ungcoliseko
Ngelixa uninzi lweemfumfu ezinamagqabi azifuni ukungcola, ezinye izityalo ezintyatyambo ngaphakathiI-Greenhous, njenge kale, ixhomekeke kumoya ukusasaza umungu. Umoya ovuthuzayo ovela kwi fan unyusa amaqondo okungcolisa, ukuphucula isivuno sizonke.
Ungayikhetha njani kwaye usebenzisa abalandeli?
Xa ufaka abalandeli, ukukhetha uhlobo olufanelekileyo kubalulekile. Ukomelela okunamandla kunokwenzakalisa izityalo, ngelixa umoya obuthathaka kakhulu awuyi kufezekisa iziphumo ezifunwayo.
* Ukukhetha abalandeli:Ubungakanani begreenhouseokanye indawo yokukhula ibeka uhlobo lwe fan. EncinciI-GreenhousNgaba unokusebenzisa abalandeli abancinci, ngelixa izithuba ezikhulu zinokufuna abalandeli abaninzi ukuqinisekisa ukuhanjiswa komoya.
* Ukubekwa kwabalandeli:Abalandeli kufuneka babekwe kwiindawo ezivumela ukuqhuma kwe-airflow kuyo yonke igreenhouse. Kulumkele ukubeka i-fan ngqo kwizityalo; Endaweni yoko, vumela umoya ukuba ujikeleze kancinci indawo.
* Ukubek'esweni kwengqondo:Nangona abalandeli banceda ukulawula ukufuma, kusabalulekile ukubeka iliso kumanqanaba othukayo rhoqo ukubathintela ekubeni phantsi kakhulu. KwezinyeI-Greenhous, Izixhobo ezongezelelekileyo zokuthozama kunokuba yimfuneko ukugcina indawo efanelekileyo.
Vumela umoya uhambe, mayihlulele imifuno yakho!
Ngesishwankathelo, abalandeli badlala indima ebalulekileyo kwigreenhouseUkulima, ngakumbi imifuno enamagqabi. Abancedisi nje ukulawula ukufuma kwaye bakhusele izifo kodwa basomeleza isiqu, bakhawulezise ukukhulisa, kwaye bandise izivuno. Ukukhetha ngokufanelekileyo kwaye ukusebenzisa abalandeli kunokwenza imeko efanelekileyo kwizityalo zakho, ukuphucula ukusebenza kwempumelelo yakhogreenhouse. Ukuba awukafakwanga abalandeli bakhoIGreenhouse,Inokuba lixesha lokuqwalasela esi sisombululo silula kodwa esisebenzayo!
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IXESHA LOKUQALA: UJAN-03-2025
